Dole - Carnitas and Mango Pizza Mar 31, 2008 Recipe Box Carnitas and Mango Pizza Serves: 8 Source: Dole Food Company, Inc. Prepration: 20 minutes Bake: 15 minutes sponsored by Ingredients Directions 1 medium onion, sliced length wise in half, then sliced lengthwise into... Phillips Seafood - King Crab Thai Curry with Coconut Jasmine Rice Mar 31, 2008 Recipe Box King Crab Thai Curry with Coconut Jasmine Rice Servings: 4 Source: Phillips Seafood sponsored by Ingredients Directions Curry: 16 oz. Phillips King Crab meat (sectioned into desired sized pieces) 2 Tbsp. Pure Sesame Oil... Dole - Hawaiian Pizza Mar 31, 2008 Recipe Box Hawaiian Pizza Yields: 1 12-inch pizza Source: Dole Food Company, Inc. sponsored by Ingredients Directions 1 Pizza crust (12-inch) 1 tbsp. Olive oil 1 cup (8 oz.) Pizza sauce 1-1/2 cup (6 oz.) Mozzarella cheese, shredded... Kikkoman - Hoisin Pork Buns Mar 31, 2008 Recipe Box Hoisin Pork Buns Servings: 24 Source: Kikkoman sponsored by Ingredients Directions 6 pounds pork tenderloins 1/3 cup Kikkoman Hoisin Sauce 1/3 cup rice wine 1 tablespoon Asian sesame oil 1 1/2 ounces garlic, minced 1 1/2... Wild Florida Shrimp and Mango Curry Mar 10, 2008 From: Chef Allen Susser Chef Allen’s Miami. Yield: 4 servings... Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Phillips Seafood - King Crab Thai Curry with Coconut Jasmine Rice Mar 31, 2008 Recipe Box King Crab Thai Curry with Coconut Jasmine Rice Servings: 4 Source: Phillips Seafood sponsored by Ingredients Directions Curry: 16 oz. Phillips King Crab meat (sectioned into desired sized pieces) 2 Tbsp. Pure Sesame Oil... Dole - Hawaiian Pizza Mar 31, 2008 Recipe Box Hawaiian Pizza Yields: 1 12-inch pizza Source: Dole Food Company, Inc. sponsored by Ingredients Directions 1 Pizza crust (12-inch) 1 tbsp. Olive oil 1 cup (8 oz.) Pizza sauce 1-1/2 cup (6 oz.) Mozzarella cheese, shredded... Kikkoman - Hoisin Pork Buns Mar 31, 2008 Recipe Box Hoisin Pork Buns Servings: 24 Source: Kikkoman sponsored by Ingredients Directions 6 pounds pork tenderloins 1/3 cup Kikkoman Hoisin Sauce 1/3 cup rice wine 1 tablespoon Asian sesame oil 1 1/2 ounces garlic, minced 1 1/2... Wild Florida Shrimp and Mango Curry Mar 10, 2008 From: Chef Allen Susser Chef Allen’s Miami. Yield: 4 servings... Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Dole - Hawaiian Pizza Mar 31, 2008 Recipe Box Hawaiian Pizza Yields: 1 12-inch pizza Source: Dole Food Company, Inc. sponsored by Ingredients Directions 1 Pizza crust (12-inch) 1 tbsp. Olive oil 1 cup (8 oz.) Pizza sauce 1-1/2 cup (6 oz.) Mozzarella cheese, shredded... Kikkoman - Hoisin Pork Buns Mar 31, 2008 Recipe Box Hoisin Pork Buns Servings: 24 Source: Kikkoman sponsored by Ingredients Directions 6 pounds pork tenderloins 1/3 cup Kikkoman Hoisin Sauce 1/3 cup rice wine 1 tablespoon Asian sesame oil 1 1/2 ounces garlic, minced 1 1/2... Wild Florida Shrimp and Mango Curry Mar 10, 2008 From: Chef Allen Susser Chef Allen’s Miami. Yield: 4 servings... Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Kikkoman - Hoisin Pork Buns Mar 31, 2008 Recipe Box Hoisin Pork Buns Servings: 24 Source: Kikkoman sponsored by Ingredients Directions 6 pounds pork tenderloins 1/3 cup Kikkoman Hoisin Sauce 1/3 cup rice wine 1 tablespoon Asian sesame oil 1 1/2 ounces garlic, minced 1 1/2... Wild Florida Shrimp and Mango Curry Mar 10, 2008 From: Chef Allen Susser Chef Allen’s Miami. Yield: 4 servings... Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Wild Florida Shrimp and Mango Curry Mar 10, 2008 From: Chef Allen Susser Chef Allen’s Miami. Yield: 4 servings... Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Tequila and Brown Sugar-Glazed Mexican Shrimp with Corn & Jicama Relish Mar 10, 2008 ... Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More
Fish with Chilean Grapes Mar 10, 2008 From: Chef Michelle Bernstein, Michy’s, Miami. Yield: 4 servings... Load More first previous … 573 574 575 576 577 578 579 580 581 … next last Load More