INGREDIENTS:12 cups pears, cored and sliced 3/4 cup olive oil to taste, salt to dust, cornmeal 12 pizza dough balls, 16 oz. 6 cups onions, caramelized 32 Pollio™ Fresh Mozzarella, Bocconcino, quartered 3 cups Gorgonzola, crumbled 3/4 cup pine nuts...
INGREDIENTS:1 quart half-and-half 2 cups stoneground grits 5 cups chicken or vegetable stock 1 cup domestic white Cheddar cheese, grated 1 Tbsp. salt 1 Tbsp. ground white pepper DIRECTIONS:Bring half-and-half to a boil. Stir in grits. Simmer...
INGREDIENTS:4 lbs. beef tenderloin, peeled, trimmed 1 tsp. salt ½ tsp. black pepper 12 oz. spinach 8 oz. duxelles* 1 puff pastry sheet (8 x 14 in.) 4 oz. egg wash 20 oz. Madeira or red wine SauceDIRECTIONS:1. Preheat oven to 350°F. 2. Season...