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Rising Star: George Madosky keeps an iconic restaurant fresh in Philadelphia

Oct 21, 2021

Hai Hospitality names Gregory Shepard to new role of chief people officer

Oct 20, 2021

How Della Heiman Goldkind turned a Florida food hall into a thriving community space

Oct 20, 2021

David Morton positions DMK Restaurants to serve the modern consumer

Oct 20, 2021

Chintan Pandya brings unapologetic Indian food to New York City

Oct 20, 2021

Featured

Knead Hospitality + Design to test a variation on four-day work week for restaurant-level workers

Oct 13, 2021

Here’s how this New York City-based Chinese restaurant is fighting racial stereotypes

Oct 11, 2021

Troy Guard’s FNG restaurant reopens in Denver after labor shortage forced a closure

Oct 07, 2021

Chefs on the Move: Shuffles at Daniel Boulud’s New York City venues, and Ryan Poli’s new gig

Oct 04, 2021

Tara Fitzpatrick

Tara’s Recent activity

9 buzzy new restaurants we’re dying to try: Mid-autumn edition

Oct 12, 2021

As the season change, restaurateurs are opening doors, decks and heated atriums for new concepts in San Francisco, Boston, Washington, D.C. and Los Angeles

6 bold new Miami restaurants we’re dying to try

Aug 26, 2021

Miami’s fearless, fiery, in-your-face style permeates the new wave of hot restaurants in a city known for turning up the heat.

6 très chic new French restaurants we’re dying to try

Jun 30, 2021

This year has brought a wave of bistros, brasseries and Franco-flavored mashups serving classic dishes in casual and high-end formats

Heirloom Hospitality’s Jeremy Sasson on meaningful growth and change in Detroit and beyond

Jun 15, 2021

This Detroit restaurant group survived the pandemic with a dose of versatility and Motor City grit. Now, the company is remodeling Townhouse Detroit and moving toward expansion

8 new restaurants we’re dying to try: Summer ’21 anticipation edition

May 25, 2021

These restaurants are getting ready to serve a public that’s bursting at the seams to get out there and wine, dine and gather again

8 life-affirming restaurants we’re dying to try

Apr 07, 2021

Wolfgang Puck’s triumphant return to West Hollywood, Chef Julian Medina’s Mexican memories come to life in Greenwich Village, an Instagrammable matcha-focused café in Chicago, Michael and Kwini Reed’s verdant...

How Chado Tea brewed success and growth through the pandemic

Mar 15, 2021

Strong tea and strong women: Reena Shah and her daughter find new ways to quench Los Angeles’ thirst for calming, invigorating tea experiences

10 new restaurants we’re dying to try this spring

Mar 03, 2021

Shiny new restaurant openings bursting onto the scene bring a bit of Madrid to Michigan; Milan to Las Vegas and Paris to Chicago

Upscale casual restaurants are ready to get back to business in face of uncertainty

Feb 10, 2021

Concepts are serving a mix of nostalgia and hope with upscale TV dinners designed for binge watching, bourbon slushies, heated outdoor huts and missions rooted in inclusivity

6 forward-looking restaurants we’re dying to try in 2021

Dec 22, 2020

Despite the pandemic, chefs and restaurateurs are laying the groundwork for some splashy new openings in the new year

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