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Chef Andrew Longres to open the new Acre in Parkville, Mo.

Aug 09, 2022

Flavor of the Week: Yellow Lentils

Aug 09, 2022

One Off Hospitality Group expands Publican Quality Bread

Aug 08, 2022

How this Santa Fe chef moved from Bert’s Burger Bowl to a James Beard Best Chef Southwest

Aug 08, 2022

Las Vegas restaurant operator plans to open Mexican concept La Neta Cocina y Lounge in Dallas

Aug 08, 2022

Featured

Restaurants step up their brunch cocktail game

Aug 02, 2022

Savannah restaurateurs Mashama Bailey and Johno Morisano open two concepts in Austin

May 02, 2022

New on the Menu: Brown rice mousse, low-waste lobster and mackerel in fish sauce caramel

Jul 29, 2022

Denver's oldest brew pub, Wynkoop Brewing Company, is getting a fresh start

May 02, 2022

Tara Fitzpatrick

Tara’s Recent activity

9 crazy-cool new restaurants we’re dying to try before 2021 ends

Dec 17, 2021

A touch of drama, intriguing fusions and super-cute lunch boxes are grabbing our attention as the year draws to a close

9 buzzy new restaurants we’re dying to try: Mid-autumn edition

Oct 12, 2021

As the season change, restaurateurs are opening doors, decks and heated atriums for new concepts in San Francisco, Boston, Washington, D.C. and Los Angeles

6 bold new Miami restaurants we’re dying to try

Aug 26, 2021

Miami’s fearless, fiery, in-your-face style permeates the new wave of hot restaurants in a city known for turning up the heat.

6 très chic new French restaurants we’re dying to try

Jun 30, 2021

This year has brought a wave of bistros, brasseries and Franco-flavored mashups serving classic dishes in casual and high-end formats

Heirloom Hospitality’s Jeremy Sasson on meaningful growth and change in Detroit and beyond

Jun 15, 2021

This Detroit restaurant group survived the pandemic with a dose of versatility and Motor City grit. Now, the company is remodeling Townhouse Detroit and moving toward expansion

8 new restaurants we’re dying to try: Summer ’21 anticipation edition

May 25, 2021

These restaurants are getting ready to serve a public that’s bursting at the seams to get out there and wine, dine and gather again

8 life-affirming restaurants we’re dying to try

Apr 07, 2021

Wolfgang Puck’s triumphant return to West Hollywood, Chef Julian Medina’s Mexican memories come to life in Greenwich Village, an Instagrammable matcha-focused café in Chicago, Michael and Kwini Reed’s verdant...

How Chado Tea brewed success and growth through the pandemic

Mar 15, 2021

Strong tea and strong women: Reena Shah and her daughter find new ways to quench Los Angeles’ thirst for calming, invigorating tea experiences

10 new restaurants we’re dying to try this spring

Mar 03, 2021

Shiny new restaurant openings bursting onto the scene bring a bit of Madrid to Michigan; Milan to Las Vegas and Paris to Chicago

Upscale casual restaurants are ready to get back to business in face of uncertainty

Feb 10, 2021

Concepts are serving a mix of nostalgia and hope with upscale TV dinners designed for binge watching, bourbon slushies, heated outdoor huts and missions rooted in inclusivity

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