Meet the Chef Power List Readers Picks Jun 24, 2021 These culinary leaders were submitted by readers for their work bringing inspiration and innovation to the industry Meet the six chefs who serve as culinary ambassadors for lesser-known ways of cooking, uncommon ingredients and new ways of thinking May 25, 2021 The Chef Power List 2021: Pushing the boundaries Engaging communities and celebrating employees Jan 29, 2021 Jason Crain on unique opportunities presented by COVID Get intel and inspiration straight to your inbox Learn More Sign up for the Indie Idea Feed newsletter. AfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCaribbean NetherlandsCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongo (Brazzaville)Congo (Kinshasa)Cook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong Kong, S.A.R., ChinaHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacau, S.A.R., ChinaMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNetherlands AntillesNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorthern Mariana IslandsNorth KoreaNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarReunionRomaniaRussiaRwandaSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwazilandSwedenSwitzerlandSyriaTaiwan, ChinaTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluU.S. Virgin IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUnited States Minor Outlying IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabwe Sign Up Enter your email above to receive messages about offerings by Informa, its brands, affiliates and/or third-party partners, consistent with Informa's Privacy Policy. List Leave this field blank When it comes to innovation, ‘everything is fair game’ Jan 29, 2021 Momofuku’s Serena Wong led operations through pandemic pivots Fostering a people-first culture during a crisis Jan 29, 2021 USHG Chief People Officer Patti Simpson created resources for current and former employees Speaking out as an ambassador of Black culture Jan 29, 2021 New York City restaurateur JJ Johnson serves as a voice for change From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Meet the six chefs who serve as culinary ambassadors for lesser-known ways of cooking, uncommon ingredients and new ways of thinking May 25, 2021 The Chef Power List 2021: Pushing the boundaries Engaging communities and celebrating employees Jan 29, 2021 Jason Crain on unique opportunities presented by COVID Get intel and inspiration straight to your inbox Learn More Sign up for the Indie Idea Feed newsletter. AfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCaribbean NetherlandsCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongo (Brazzaville)Congo (Kinshasa)Cook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong Kong, S.A.R., ChinaHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacau, S.A.R., ChinaMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNetherlands AntillesNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorthern Mariana IslandsNorth KoreaNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarReunionRomaniaRussiaRwandaSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwazilandSwedenSwitzerlandSyriaTaiwan, ChinaTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluU.S. Virgin IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUnited States Minor Outlying IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabwe Sign Up Enter your email above to receive messages about offerings by Informa, its brands, affiliates and/or third-party partners, consistent with Informa's Privacy Policy. List Leave this field blank When it comes to innovation, ‘everything is fair game’ Jan 29, 2021 Momofuku’s Serena Wong led operations through pandemic pivots Fostering a people-first culture during a crisis Jan 29, 2021 USHG Chief People Officer Patti Simpson created resources for current and former employees Speaking out as an ambassador of Black culture Jan 29, 2021 New York City restaurateur JJ Johnson serves as a voice for change From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Engaging communities and celebrating employees Jan 29, 2021 Jason Crain on unique opportunities presented by COVID Get intel and inspiration straight to your inbox Learn More
When it comes to innovation, ‘everything is fair game’ Jan 29, 2021 Momofuku’s Serena Wong led operations through pandemic pivots Fostering a people-first culture during a crisis Jan 29, 2021 USHG Chief People Officer Patti Simpson created resources for current and former employees Speaking out as an ambassador of Black culture Jan 29, 2021 New York City restaurateur JJ Johnson serves as a voice for change From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Fostering a people-first culture during a crisis Jan 29, 2021 USHG Chief People Officer Patti Simpson created resources for current and former employees Speaking out as an ambassador of Black culture Jan 29, 2021 New York City restaurateur JJ Johnson serves as a voice for change From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Speaking out as an ambassador of Black culture Jan 29, 2021 New York City restaurateur JJ Johnson serves as a voice for change From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
From vegan restaurant founder to change agent Jan 29, 2021 Pinky Cole uses her concept as a platform to make a difference Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Meet the independent restaurant operators on the 2021 Power List: 16 who embody resilience and inclusive leadership Jan 29, 2021 These game-changers demonstrate the value of making leadership accessible to all The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
The head of growth at Fieldtrip ‘leads with purpose’ Jan 29, 2021 Constance Van Heule on her ability to adapt Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Building on team trust Jan 29, 2021 Landon Kelley of HomeState on what he has learned during this chaotic year
Creating a ‘competitive moat’ at Momofuku Jan 29, 2021 Marguerite Mariscal’s attention to detail sets the group apart A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
A Los Angeles taco concept that puts people first Jan 29, 2021 Briana Valdez of HomeState manages the pandemic by doing the right thing Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
Creating lifelines for restaurants and people in need Jan 29, 2021 José Andres’s helps put the foodservice community back to work by helping others Load More 1 2 next last Load More
