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Inside Top Chef Kevin Sbraga’s new joint

Fans of Bravo’s Top Chef cooking competition will remember Kevin Sbraga as the winner of the Season 7 culinary fisticuffs. Since then he’s gone on to open a modern American restaurant, Sbraga (Esquire named it a Best New Restaurant in 2012) and The Fat Ham, which opened in 2012 and serves small plates of Southern comfort food. Both are in Philadelphia. His newest restaurant—Sbraga & Co.—which recently debuted in Jacksonville, FL,

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