New Restaurant Concepts

National growth is planned for new hybrid model with 16 host kitchens and its own delivery fleet

Savory, a growth fund that formed during the pandemic, has made recent investments in San Diego-based The Crack Shack and Austin, Texas-based Via 313.

The year-long overhaul of the Boston fast-casual concept includes a new Infinite Kitchen and more personalization of meals to meet a variety of dietary needs.