New Restaurant Concepts

Thompson exits to pursue development of projects geared towards Millennials and Gen Z; Punch Bowl has permanently closed four locations during the coronavirus pandemic; ‘Someone is going to buy this company through some type of asset cleanse,’...

The restaurant focuses on local produce with an Italian flavor profile and edible flower meals

From utilizing outdoor spaces to investing in virtual entertainment and online ordering, food halls are keeping up with social-distancing norms in new and creative ways

What began as a way to get by through the crisis has become a more permanent aspect of the restaurant business