Shrimp and Fresh Tomato Tequila Cocktail

INGREDIENTS:2 lbs. fully ripened fresh
Florida tomatoes (about 4 large tomatoes)
1 jalapeno pepper, seeded, finely chopped (about 1 Tbsp.)
1 Tbsp. grated lime rind
3/4 tsp. salt
½ tsp. ground black pepper
2 Tbsp. tequila
2 Tbsp. lime juice
1 Tbsp. orange-flavored
liqueur (optional) DIRECTIONS:Remove stem ends from tomatoes and finely chop

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