Tuscan-Style Grilled Cheese Sandwich

INGREDIENTS:2 lbs.grilled asparagus 1 cupprepared balsamic-garlic-olive oil vinaigrette 24 slicescrusty sourdough bread 12 ozs.fontina cheese, sliced 1 lb.fresh mozzarella cheese, sliced 2 cupsfresh basil leaves 2 cupsroasted red pepper pieces 12 ozs.provolone cheese, sliced as neededvirgin olive oilDIRECTIONS:1. Toss grilled asparagus with vinaigrette and let stand covered

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