Cheese and Smoked Salmon Terrine with Saffron Pear

INGREDIENTS:Terrine Ingredients:
8 oz. Roth Käse MezzaLuna Fontina, thinly sliced
8 oz. Roth Käse Horseradish Havarti, thinly sliced
8 oz. smoked salmon, thinly sliced

Saffron Pear Ingredients:
1 qt. water
6 oz. sugar
1 good pinch of saffron
juice of 3 lemons
3 pears, peeled, halved and cored
DIRECTIONS:Line bottom and

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