Skip navigation

Western Omelet

INGREDIENTS:1 oz. red pepper strips
1 oz. green pepper strips
1 oz. sliced black olives
2 oz. diced cooked ham
¼ oz. chopped green onion
½ oz. shredded Parmesan cheeseDIRECTIONS:1. Beat. For each omelet, beat together two eggs and two tablespoons water with a dash of salt and pepper and/or your favorite herb or seasoning until blended.

2. Pour. In 7

Register to view the full article

Register to view this article