Mezcal is a spirit that, like much better known tequila, is derived from the agave plant. Also like tequila, it’s native to Mexico where it has been enjoyed for centuries.
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Horchata is a drink made by soaking white rice or seeds in water, then flavoring it with cinnamon and sugar. After the solids are strained, the drink is a sweet and rich beverage that can be served simply over ice or mixed with rum or other...
One of the earliest plant-based milks to appear on retail shelves, almond milk has seen a steady rise on restaurant menus for more than a decade, despite a number of other alternatives popping up...
