Skip navigation

Inside Dallas' edgy Midnight Rambler cocktail bar

Two of the country’s top bartenders, Chad Solomon (Pegu Club, Milk & Honey) and Christy Pope (Milk & Honey and Bryant Park Hotel) are the guiding force behind Midnight Rambler, a new craft cocktail bar below The Joule hotel in Dallas. They hired a hotshot L.A. design firm to create a subterranean bar inspired by the dark glamour of old-school rock ‘n’ roll. Their offerings are categorized by aromatic, sour-based, sparkling, shots, punch and house-made sodas. Many of their drinks include mineral water from nearby Mineral Wells, TX, and a few drops of house-made saline solution goes into every cocktail to provide a subtle brightness. Here’s a look at the space and some of their cocktails.

A look at the 2014 Best Cocktails in America
Schnaps stars at new San Diego restaurant
• See more Drink Trends

Photos: Shayna Fontana

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.