Some restaurants close, others move and owner Chris Shepherd is launching new concepts over the next few months
Pastry chef’s new bakery is set to open in Caesars Palace in summer 2022
The Florida restaurant will open in the Hyatt Regency Grand Cypress on December 3
Helmed by chef David Tanis, the concept celebrates local growers, artists and makers
Sam Nazarian’s Creating Culinary Communities announced partnership with Vergara’s Latin World Entertainment and Gen Z/Millennial content creators
The New Jersey café also serves as a training ground for other restaurants and industries
