Operations>Technology Spotted: Sustainable items to ease the environmental impact of your restaurant Marcella Veneziale | Aug 11, 2017 Start Slideshow › From compostable cups to paper straws Start Slideshow › 0 comments Hide comments Comment * Switch to plain text editorMore information about text formats Text format CommentsPlain text CommentsAllowed HTML tags: <em> <strong> <blockquote> <br> <p>Plain textNo HTML tags allowed.Web page addresses and e-mail addresses turn into links automatically.Lines and paragraphs break automatically. PublishLog in or register to comment Save Leave this field blank Recommended ReadingVCR Group launches restaurant membership as NFT Jan 10, 202210 key technology trends and disruptors of 2021Dec 21, 2021Robert Earl is betting big on TikTok for his next virtual ventureDec 20, 2021How Butler Hospitality is disrupting the hotel dining industry with ghost kitchensNov 12, 2021 Load More
