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Meredith_Sandland_Kitchen_United_RestaurantSpaces-promo.jpg Ron Ruggless
Meredith Sandland speaks at RestaurantSpaces in Miami.

Kitchen United COO talks broad horizon for off-premise

Former Taco Bell exec outlines growth plans for virtual restaurant facilities

Meredith Sandland, who has served as chief operating officer of the culinary-on-demand Kitchen United for the past year, says she was drawn to the startup after seeing the growth in off-premise needs during her tenure with Taco Bell.

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