Promote all of your soup offerings by pairing them with sandwiches or salads already on your menu. By offering a variety of options, guests will be more likely to try something new or order a more expensive item as part of their combo. According to a recent Technomic study, 58% of consumers are more likely to order soup if it’s offered as a combo meal.Try offering both cup and bowl sizes so guests can order their perfect portion to go along with the other half of their meal. Creamy
Creative soups drive combo sales and traffic
Pairing soup with sandwiches and salads can help drive combo sales and encourage guests to try more soup. For more inspiration visit Soup Solutions. Sponsored by Knorr®.