Food & Drink>Food Trends Eater: Why are white truffles so expensive? Nov 05, 2014 http://youtu.be/Zn8142KHdXI?list=UURzPUBhXUZHclB7B5bURFXw TAGS: Video 0 comments Hide comments Comment * Switch to plain text editorMore information about text formats Text format CommentsPlain text CommentsAllowed HTML tags: <em> <strong> <blockquote> <br> <p>Plain textNo HTML tags allowed.Web page addresses and e-mail addresses turn into links automatically.Lines and paragraphs break automatically. PublishLog in or register to comment Save Leave this field blank Recommended ReadingHonolulu chef Chris Kajioka rejuvenates Miro and finds a new audience at Papa Kurt’sApr 22, 2021Green Tracker: How sustainable menus are evolvingApr 22, 2021Spicy items get more complex as the genre maturesApr 21, 2021Three approaches to plant-forward foodApr 13, 2021 Load More