Food & Drink>Drink Trends 4th of July celebrations spark cocktail creativity Gail Bellamy | Jun 21, 2016 Start Slideshow › These 8 drinks are designed to get customers all fired up. Start Slideshow › 0 comments Hide comments Comment * Switch to plain text editorMore information about text formats Text format CommentsPlain text CommentsAllowed HTML tags: <em> <strong> <blockquote> <br> <p>Plain textNo HTML tags allowed.Web page addresses and e-mail addresses turn into links automatically.Lines and paragraphs break automatically. PublishLog in or register to comment Save Leave this field blank Recommended ReadingNew on the menu: Persian tuna tartare and an Olympics themed cocktailJul 26, 2024Food holidays, restaurant weeks, and the magic of good longstanding operatorsJul 23, 2024New on the menu: Two scallops and two tuna nayehsJul 19, 2024The Bloody Maria, a brunch cocktail with a Mexican accentJul 01, 2024 Load More