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Also, the makers of Flippy, the robot cook, seek a new round of funding.
The partners behind Rock & Brews double down with a brewery-centric concept.
Immagrant Food from chef Enrique Limardo uses food to promote multiculturalism.
Hikes are scheduled as the $15 an hour federal proposal stalls in Congress.
Plus: Is the open kitchen dead?
The social-experience brand closed its first smaller unit after three months.
A 29-year-old New York institution got an "under the hood" overhaul.
The move follows reports of assualt; other industry playeres face similar allegations.
The settlement spotlights a broader scrutiny of service fees.
The Illinois Restaurant Association staged a protest ahead of the ordinance vote.
