![](http://restaurant-hospitality.com/images/Padma-Lakshmi.jpg)
In southern Spain, they made me eat a bull's testicles. They were really garlicky, which I don't like. I prefer to take a bull by the horns, not by, um….
— Padma Lakshmi, a host of Top Chef on the Bravo Network
In southern Spain, they made me eat a bull's testicles. They were really garlicky, which I don't like. I prefer to take a bull by the horns, not by, um….
— Padma Lakshmi, a host of Top Chef on the Bravo Network