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Amanda and Erik Niel have helped put Chattanooga’s dining scene on the map.

Supper Club dinners seek to elevate Chattanooga's food scene

Collaborative events spotlight local artisans and farmers

The owners of Easy Bistro & Bar in Chattanooga, Tenn., are used to feeding a crowd. But four times a year, the couple takes the crowd to dine high on a mountain, for example, or beside a picturesque restored barn under a canopy of oak trees donned in twinkling lights.

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TAGS: Chefs
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