Skip navigation

African-American traditions focus of new museum dining concept

Food tells the story at the 400-seat eatery in the new National Museum of African American History and Culture in Washington, D.C.

All photos courtesy of Scott Suchman

Register to view the full article

Register to view this article

TAGS: Trends
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish