Peperonata Cheese Steak Sandwich Dec 31, 1999 INGREDIENTS:3-½ lbs. beef top sirloin, 1-½ in. thick 2-3/4 fl. oz. olive oil 1-½ fl. oz. balsamic vinegar 1-½ tsp. black pepper 1-½ tsp. garlic, fresh, minced 1-½ tsp. salt 3/4 tsp. sugar 40 oz. RoastWorks Flame...