Recent

How Cali Comfort BBQ is transforming from a full-service restaurant into a commissary servicing 10 ghost kitchens

Jan 22, 2021

Biden coronavirus response plan includes orders for rules on restaurant operations and worker safety

Jan 21, 2021

Pizzaoki parent company @Restaurants launches pizza recommendation service in partnership with Uber Eats

Jan 21, 2021

Jose Garces adjusts to the changing times with videos, cooking classes and virtual kitchens

Jan 21, 2021

President Joe Biden calls for sweeping immigration reform on first day in office

Jan 20, 2021

Featured

Here’s how restaurants can survive the next three months of COVID-related shutdowns

Jan 25, 2021

Nala Robotics joins restaurant automation trend

Jan 25, 2021

Flavor of the Week: Alabama white sauce is an outside-the-box barbecue option

Jan 25, 2021

Working Lunch: National Restaurant Association, DoorDash discuss national policy framework on third-party delivery

Jan 22, 2021

NRN staff

NRN’s Recent activity

Jersey Mike’s Subs CEO Peter Cancro to join MFHA President Gerry Fernandez to talk about the path to Black restaurant franchise ownership

Oct 28, 2020

Plus, NRA CEO Tom Bené to speak on the state of the industry in his first address since becoming CEO in May

New consumer data report from The Coca-Cola Company, Scott Svenson of MOD Pizza lead keynote sessions at Restaurants Rise powered by MUFSO

Oct 14, 2020

The second week of the virtual event closes with keynotes from restaurant industry leaders

Executives from Wingstop, The Melt, Smokey Bones, more lead second half of Restaurants Rise powered by MUFSO programming

Oct 12, 2020

As the second week of the virtual event begins, prepare for panels about marketing, ghost kitchens, communication and human capital throughout the month

Chip Wade, Patti Simpson of Union Square Hospitality Group join panel on diversity and inclusion at Restaurants Rise powered by MUFSO

Oct 06, 2020

Plus, a look at the first two weeks of sessions, including menu development, consumer habits, QSR drive-thru metrics, marketing and more

Inspire Brands CEO Paul Brown and Chipotle CRO Scott Boatwright join keynoters for Restaurants Rise powered by MUFSO

Sep 29, 2020

And, a special live episode of In the Kitchen podcast announced with top restaurateurs

MOD Pizza’s Scott and Ally Svenson highlight new Restaurants Rise powered by MUFSO keynotes

Sep 14, 2020

Executives from leading restaurant chains, associations and market research firms have joined Restaurants Rise powered by MUFSO for keynote addresses this October...

Restaurants Rise Food Safety in September covers new coronavirus business precautions and strategies for safety

Sep 08, 2020

Health inspections, the future of dining and sanitation procedures are some of the issues covered in the webinar series with Ecolab and Nation’s Restaurant News

Restaurants Rise powered by MUFSO to feature keynote speakers Erica Dhawan, Soledad O’Brien, Omar Johnson and Vijay Vaitheeswaran

Aug 31, 2020

Speakers to share insights and intelligence for restaurant operators to adapt to changing business realities

New sessions and speakers added for week two of Restaurants Rise

Aug 17, 2020

James Pogue, Charlie Morrison, Alice Elliot, Claudia San Pedro and more speak during this week of leadership sessions aimed at helping the restaurant community come together

Restaurants Rise goes live on August 11 with two weeks of leadership sessions and business solutions for the coronavirus pandemic

Aug 10, 2020

Join thousands of foodservice professionals already registered for discussions across operations, workforce, marketing, supply chain, tech, off-premise and more

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