Kombucha has been around for centuries, but has just recently emerged as a trendy beverage. Some say it’s due to the craft beer movement, with some breweries offering the fermented tea on tap. And while some may tout the elixir as a healthy dose of tasty probiotics, others are just happy to enjoy the marketing potential of the popular potion.
Trendinista: Kombucha bubbling up on beverage menus
<p><a href="/trends/trendinista">• See more Trendinista articles</a></p>