Food & Drink Cheese Rolls Jun 01, 2010 Cheese Rolls Source: Source: Bridgford Foods Corporation Print This Recipe Ingredients & Directions 1 3 C. 1 C. Bridgford Sheet Dough, 36 oz. Grated cheddar or flavored cheese Butter Let sheet dough rest for 15- 20 to thaw just enough to roll up and cut. Sprinkle cheese over the dough and roll up tightly in jelly roll fashion. Cut into 1 inch slices and place in greased muffing pan cavity or on sheet pan. Brush panned rolls with melted butter. Let rise until doubled in size and bake at 350°. Turn out of pan to cool. Table of Contents Garden Hearts® of Romaine Mexican Fiesta Salad Bacon And Wisconsin Brie Cheese Panini With Avocado Mayo And Yam Fries Brie Almond Crusted Tomato Sandwich Mango Tango Tilapia Salad Butterball Turkey Medallion Salad Mango Mojito Tuna with Quick Traditional Spanish Sauce Mocha Cheesecake Toasted Almond Ice-Cream The Little Dipper California Golden Raisin, Quinoa and Melon Salad Blueberry Coffee Cake Asian Tilapia Salad Butterball Turkey Medallion California Dreamin’ Salad Duck Pastilla Roll Green Grape and Tomatillo Salsa Grilled American Lamb Chops with Savory Artichoke Tapenade Sauce Toasted Almond Poblano Mole Sauce Recommended ReadingNew on the Menu: Cornbread panzanella and a mushroom cocktailSep 22, 2023New on the menu: Deviled eggs with foie gras and crab Hoppin’ JohnSep 15, 2023The prettier condiment: Pink SaltSep 11, 2023New on the menu: Corn ravioli, blueberry foie gras, and pork jowl sushiSep 08, 2023 Load More
