1. Pour olive oil into hot sauté pan; add corn, green/red peppers and onion. Cook until onion is tender.
2. Add black beans and chorizo sausage. Cook until mixture is hot.
3. Add eggs and season with salt and pepper. Stir until eggs are cooked.
4. Place tortilla bowl on dinner plate. Place hot egg mixture into tortilla bowl.
5. Top egg mixture with shredded cheese, jalapeños and cilantro.