Food & Drink Greek Fries Sep 12, 2011 Greek Fries Source: Print This Recipe Yield : 1 serving Ingredients & Directions 8 oz. 3 oz. 2 oz. 4 oz. 3 oz. 1 oz. 1 oz. 2 oz. 1 oz. Simply Potatoes® Classic Cut French Fries #27160 Cream cheese, softened Sour cream Red pepper hummus Feta cheese Red pepper, diced Red onion, diced Cucumber, diced Kalamata olives, diced Method 1. Deep-fry potatoes until golden brown. 2. Pile fried potatoes in the middle of a plate. 3. Mix together the cream cheese and sour cream. Drizzle over potatoes. 4. Drizzle hummus over the potatoes. 5. Top with feta cheese, red pepper, red onion, cucumber and olives. Serve. Table of Contents Iceberg Babies® Wraps with Spicy Grilled Tofu Pulled American Lamb Sandwich with Goat Cheese, Arugula and Caramelized Onions Bourbon Chicken and Slaw Sandwich Garlic and Herb Bread Sticks Marmalade Glazed Pork Chops Southwest Cod Kabobs Mango Red Hot Tilapia Tacos with Lime Coconut Sauce Sweet BBQ Pizza Greek Fries Crab Salad with Cilantro Mayo & Grilled Mango Crispy Plantain Crusted Crab Cake with Mango Habanero Salsa Cinnamon Swirl Coffeecake Buffalo Wings Recommended ReadingEight interesting foods at the National Restaurant Show that were not plant-based proteinMay 24, 2022Plant-based protein, value-added foods and nitro-soda to be found at restaurant showMay 20, 2022Plant-based meat alternatives battle for market share at restaurant showMay 20, 2022New on the Menu: Caviar fries and shrimp sinigangMay 20, 2022 Load More
Eight interesting foods at the National Restaurant Show that were not plant-based proteinMay 24, 2022