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The Spotted Pig closes after founder Ken Friedman exits following $240K sexual harassment settlement
Grubhub returns to roots with new technology aimed at food takeout business
Meet the ghost kitchen players
NoMad Hotels and chef Daniel Humm split as Sydell Group takes over food and beverage
Flippy, the robotic fry cook by Miso Robotics, gets makeover aimed at widespread restaurant industry adoption
Chefs develop their own plant-based burgers without the processing
Don’t want to raise menu prices? Time to get creative
Zuul Kitchens acquires food-ordering system Ontray
California restaurants add voluntary 'climate change surcharge' as part of Anthony Myint's Restore California initiative
Thomas Keller to be inducted into MenuMasters Hall of Fame