French Toast with Poached Plums

INGREDIENTS:1 ½ cups granulated sugar
3 cups water
6 cups fresh plums, any variety, pitted, sliced
1 Tbsp. vanilla
24 slices bread, sliced ½ in. thick
24 large eggs
3/4 cup milk
1 ¼ cups butter, cut into ½ in. cubes
10 oz. powdered sugar(or as needed)DIRECTIONS:1. Combine sugar and water in large saucepan over medium heat. Bring to a boil;

Register to view the full article

Register to view this article