In the video above, NBC Bay Area visits Ichi Sando and Gram Cafe & Pancakes, two Japanese concepts in San Francisco garnering social media buzz for their unique and Insta-worthy offerings. Ichi, helmed by chef Eujin Kim-Wright, serves tamago sandos, or Japanese-style egg sandwiches. Gram in San Francisco, owned by franchisee Dorothy Wong, is a U.S. location of the Japan-based chain.
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