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The Green Banana

The Green Banana

This recipe was the grand prize winner in the alcohol-free category of the Dole Raises the Bar beverage competition. Yield: 1 serving.

½ cup Dole® Fresh Frozen Banana Slices, partially thawed

1 can (6 oz.) Dole Pineapple Juice

⅔ cup plain yogurt

3 Tbsp. cream of coconut

1 Tbsp. dry pistachio pudding mix

4 ice cubes

Place banana, juice and yogurt into blender container; cover. Blend until smooth. Add cream of coconut, pudding mix and ice cubes into blender. Pulsate with blender until mixed in well. Pour into a chilled glass. Refrigerate for 10 minutes.