Yield: 1 16-oz. serving.
¾ oz. Monin Raspberry Syrup
1 oz. Monin White Chocolate Sauce
2 shots espresso
as needed, steamed milk
for garnish: whipped cream, fresh raspberry and red sprinkles
Combine Monin Raspberry Syrup, Monin White Chocolate Sauce and espresso in a cup. Stir while filling with steamed milk. Garnish with whipped cream, a fresh raspberry and red sprinkles.