Mung and Cauliflower Kitcheree Dec 31, 1999 INGREDIENTS:¾ cup split, husked mung dal (mung beans) 1 ¾ cups Basmati rice ½ Tbsp. cumin seeds 1 ½ Tbsps. fresh ginger, grated 1 tsp. crushed red pepper flakes, or more to taste 3 cardamom pods, crushed ½ tsp...