Leg of Pork Roulade Dec 31, 1999 INGREDIENTS:Marinade: 3 bunches of cilantro 1 cup toasted walnuts 3 cups olive oil 4 Tbsp. salt 1 tsp. crushed red pepperStuffing: 2 bunches blanched dried spinach 2 lbs. blood sausage (casings removed) 2 lbs. large...