NRA: Ethnic cuisines and flavors in America
NRA: Americans broadening their horizons on the plate
Menu Moves: Burgers give a boost to casual restaurants
The Wall Street Journal: Why Americans are the world's biggest snackers
Restaurant traffic rose in July
Beefsteak Jose Andreacutes39 latest concept puts the spotlight on produce Andreacutes is one of many chefs who are paying more attention to vegetables
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Indy restaurant count dipped three percent in the last year
Restaurant visits hit highest levels in six years
Study provides insight into Gen Z preferences