Larry Zwain, Chief Executive Officer and President, Boston Market division of Boston
Gary Leff, President and Founder, Stir Crazy Caf, Chicago, IL
Darrah Bryans, Head Brewer, Brew Moon Restaurant & Microbrewery, Cambridge, MA
Dan Sachs, Owner, Spruce, Chicago, IL
Bryan Wilson and Sheri Clark, Co-Owner/Proprietor and Chef/Co-Owner, Dish, Atlanta, GA
Laura Dewell, Chef/Co-Owner, Pirosmani, Seattle, WA
Niki Leondakis, V.P. of Restaurant Operations, Kimpton Hotel & Restaurant Group, San Francisco, CA
John Hogan, Chef/Owner, Savarin, Chicago, IL
Kevin Rathbun, Chef/Partner, NAVA, Atlanta
Michael Mina, Executive Chef, Aqua, and Charles Nob Hill, San Francisco, CA