Take a game-day tour of local eats at Cleveland’s Progressive Field

Plus, Delaware North Chef Josh Ingraham on his return to the roster after a stint as chef at the Cleveland Clinic and why the ballpark’s call was irresistible. (The food is also irresistible.)

Delaware North runs foodservice at Progressive Field, a 35,000-seat ballpark in the heart of downtown Cleveland, a city where the people are tough, and the pierogis are tender. Stadium food includes a robust balance of in-house concepts and special guest outposts of well-known local Cleveland restaurants to add authenticity to an afternoon of America’s greatest pastime (eating, of course!)

Contact Tara at Tara.Fitzpatrick@informa.com

Follow her on Twitter @Tara_Fitzie

TAGS: Food Trends
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.