Edgier global fusion cooking, beer gardens and more creative comfort foods are among the trends New York City-based consultants Baum+Whiteman International expect to take off in 2012. Here the firm, which creates high-profile restaurants for...
Deal site LivingSocial’s first national “Dining Out” survey finds that 45 percent of Americans describe themselves as “meat lovers” and five percent say they are vegetarians or vegans.