It sounds like a genius idea: Open a restaurant that stuffs high-quality Spanish tapas ingredients—100 different combinations—into baked-to-order rolls to produce slider-sized sandwiches, then sell them for as little as $1 apiece. Throw in cheap...
Deal site LivingSocial’s first national “Dining Out” survey finds that 45 percent of Americans describe themselves as “meat lovers” and five percent say they are vegetarians or vegans.
How’s this for an innovative promotion? Bonefish Grill has become the exclusive restaurant purveyor for adult contemporary rock group Train’s first-ever varietal wine, “Drops of Jupiter 2009 Petite Sirah.” Will customers order a glass or two just...
Top restaurant industry researchers set out to assess whether daily deal fatigue exists, but also found out a lot about who uses these deals and why. The key finding from the restaurant operator perspective: You may not have to offer as deep a...
Do you have to be a whiz at communicating via Facebook and Twitter to get in on the food truck game? Maybe not.
Will Americans sit through a two-minute animated film about the evils of factory farming before the movie they paid to see actually starts? And will Chipotle Mexican Grill’s sponsorship of it turn off more people than it turns on? We’ll find out...
