Blog: Profit pressures on big chains and a consumer thirst for local help independents win over dine-in customers

Shift in industry growth patterns underway, Pentallect finds

Adventurous consumers and creative chefs result in more dishes starring the mollusk

GrubHub data shows cities have different dietary preferences

These establishments cater to a wide range of customers from early morning to late night

Push notifications and data collection are two key benefits of mobile apps

California consumer protection law creates liability hazard for restaurants

A fridge in a market in South London is offering food for free in a bid to tackle waste, BBC News reports

With antibiotic-free becoming the norm, operators look for stand-out birds