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New CDC guidelines for the vaccinated leave restaurants with dilemma
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New on the menu: Penne alla beer, Peranakan short ribs and chamoy toast
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CDC eases mask, distancing guidelines for fully vaccinated people
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This Washington, D.C. taqueria received the first Restaurant Revitalization Fund grant: this was their experience
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Here’s what restaurants should do after receiving a Restaurant Revitalization Fund grant
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The Restaurant Revitalization Fund applications have already far surpassed available funds
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Meet the newest virtual restaurant brands from indies and celebrities across the country
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Meet the latest restaurant with hopes of becoming a plant-based McDonald’s
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Grubhub launches commission-free direct ordering platform for restaurants
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All Day Kitchens has now raised $37.5 million and plans to expand into Chicago and Texas
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