The two-story, 5,700 sq.ft. full-service waterfront eatery offers eclectic fare in its airy dining room and a small bites menu in its mezzanine-level cocktail bar offering with breathtaking views of the bay.
Effective Sept. 6, Danny Meyer will step down and Wade will be promoted from COO/president to CEO
Labor Department recovers $86K in probe of Bao Bao House parent in Eugene