The pear-shaped fruit is a common side dish or salad

Fermented hot sauce is often a marinade for roast meat or fish

The fruit is making gains on restaurant menus

Popularity of pungent spice is growing

The Thai condiment has a wide range of applications

The relative of ginger and turmeric is a staple of Thai and Malaysian cuisines

The powdered green tea is gaining popularity in both food and drink

The mild-flavored white fish brings its versatility to a range of dishes

The versatile herb is already popular with consumers

Fruit adds sweet and tart punch to drinks, dishes