Contemporary menu ideas incorporate local and regional flavors, take a casual approach and maintain allegiance to classical favorites. When you can combine more than one of those elements in a single menu item, you've got a winning recipe. Here...
From: Executive Chef Joshua C. Partlow, Match Burgers & Martini's/Gypsy Bar, Boston. Yield: 1 serving...
He's already proven that a chef can have a national presence even if his restaurant is located in a city the foodie crowd classifies as a culinary backwater. Now Michael Symon is giving others a blueprint of how they can do the same in Live to...
