Beating the odds and competing against the resources of the big chains isn’t easy, but many concept creators have found a formula that works. What are they doing right?
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Communicating with your employees is key to your success
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Looming changes demand action to avoid any surprises.
How to win friends and influence people, in 140 characters or less.
Technology has become an accepted part of the dining experience, especially in the casual segment.
A fresh look, whether it’s a minor update or a comprehensive overhaul, can help any restaurant.
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