6 sweet, savory and hot Latin menu ideas for summer

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Chipotle Roasted Peanut, Black Bean and Corn Salad with Peanut-Lime Dressing

Photo: Southern Peanut Growers

Spanish Chorizo Stuffed Shrimp with Almond Romesco Sauce

Photo: Almond Board of California

Fiesta Shrimp with Campanelle Pasta and Salsa Ranchera

Photo: Barilla Foodservice

Tacos de Papas Con Chorizo y Salsa de Aguacate

Photo: United States Potato Board

Steak Milanesa with Pina Criolla

Photo: Dole

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