Dispatches from operators, leaders, employees who are at the front lines of the current health and political crises
Co-founders of The H.Wood Group Brian Toll and John Terzian describe how they survived coronavirus by using their reservation platform to become a COVID testing center and creating four virtual brands
New York attorney general calls federal judge’s ruling ‘a critical win’ for workers
The sudden turnaround was announced by New York Gov. Andrew Cuomo after weeks of small businesses demanding that the city reopen dining rooms
Insurers and restaurants are facing off over insurance coverage tied to the coronavirus crisis, but who will ultimately win?
Health inspections, the future of dining and sanitation procedures are some of the issues covered in the webinar series with Ecolab and Nation’s Restaurant News
The slow and uneven recovery leaves the industry’s employment landscape ravaged and still in danger of stalling
Officials promise a ‘fully immersive and privatized experience’