4 states also voted to legalize recreational marijuana on Nov. 3

Brooklyn Tea House in Bed-Stuy neighborhood received a grant when Black-owned businesses surged in popularity in May

From UVC lights that inactivate COVID particles on contact to a smart robot cleanser, restaurants are investing big time in new sanitization technologies to put customers at ease

Human-technology interaction helps drive the chain’s success

With no added support, 40% of surveyed operators expect they will be unlikely to be in business 6 months from now

Dunkin’ Brands vice president of stewardship Drayton Martin and Noodles & Co. chief marketing officer Stacy Pool on personalized marketing in the age of COVID-19

Experts and a San Francisco operator discuss the next level of safety protocols restaurants face to curb the spread of COVID-19

Now is the time for mistakes, so take the risk, says Vaitheeswaran

Rising COVID rates triggers reclosing, following similar moves in other regions of Illinois earlier this month

Restaurants file refund claims in Los Angeles, Orange, San Diego, Sacramento and Monterey counties; they maintain they should not be paying fees in full when the state is restricting restaurant operations