First Watch Quinoa Power Bowl
Sesame Seared Sole Roll
Coconut Curried Vegetables and Shrimp
Buckwheat Risotto with Pear-Cippolini Chutney
Pan-Seared Pheasant with Barley, Roasted Brussels Sprouts, Candied Beets and Beer-Carrot Emulsion
Savory Pistachio and Duck Risotto Balls with Warm Pistachio Sultana Gremolata
Dill-Stuffed Beef with Edamame and Tofu Orzo